by Max Lavoie | Apr 1, 2021 | HPBAC Blog, Member News
With the beginning of spring comes renewed energy and excitement. As snow melts (being Canadian means you must enjoy all 4 seasons since there’s no way around Old Man winter every year), the trees awake, the birds come back (or are just louder). For some, it...
by Kate Weese | Mar 26, 2021 | Consumer News, Grilling & Outdoor Living, HPBAC Blog
Now more than ever, cooking and baking have been bringing joy to Canadians. Creating new things in the kitchen has provided entertainment and comfort throughout the past year. Spring is here and it’s time to take the fun outside. Your grill can offer some creative...
by Kate Weese | Feb 12, 2021 | Consumer News, Heating Your Home, HPBAC Blog
This Valentine’s Day looks a little different for most of us due to the ongoing pandemic, but it doesn’t mean we can’t bring romance and date nights home. With the significant changes in the way we spend our time, it’s essential to make your date night at home feel...
by Max Lavoie | Dec 4, 2020 | Consumer News, Grilling & Outdoor Living, HPBAC Blog
Have you ever tried smoked salmon? Personally, it’s my favorite snack and I love making it. It’s made by cold smoking, a technique used to preserve meat, and is now considered a renowned delicacy worldwide. To this day, this refined preservation method is employed...
by hpbac admin | Nov 30, 2020 | Consumer News, Grilling & Outdoor Living, HPBAC Blog
Temps are falling, days are getting shorter, and there’s every indication that this season we will be staying in and cooking at home more than any winter before. Here’s one way to get by: don’t put that grill or smoker away. Instead, embrace backyard cooking through...
by Adam De Caire | Nov 24, 2020 | HPBAC Blog
Ontario is currently operating on a COVID-19 Response Framework, which dictates what restrictions and protocols must be in place, depending on the level of public health measures imposed on a given region. This content is reserved for HPBAC...
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